Advanced Tickets Only. Tickets and Pre-ordered platters available from the Church Office or Call Karen at 306.825.2976. Tickets available until February 15th Tickets Adults: $20 Students: $10
Preorder Tapa (Appetizer) Platters by Chef Marcin Paszkowski. for $19.50 each. Choice 1: Charcuterie - Assorted meat served with olives, whipped butter, fresh bread & horse-radish aioli. Choice 2: Cheese Board - Selected cheese served with red onion chutney, crackers, roasted fennel, grapes & apples. Choice 3: Dessert Trio - Sticky toffee pudding, flourless chocolate cake, & vanilla panacotta.
